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  2. A. A. 2024/25
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  4. Sustainable Food Innovation and Management
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LMTF31B - Field Project on Food Policy (B) (A. A. 2024/25)

Primo Ciclo Semestrale

  • Teacher: RICCARDO MIGLIAVADA

UNISG – University of Gastronomic Sciences

Università degli Studi di Scienze Gastronomiche
Piazza Vittorio Emanuele, 9 – Località Pollenzo, 12042, Bra (CN) – Italia | P.iva 03079180042

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