Skip to main content

Blocks

Skip Navigation

Navigation

  • Home

    • My courses

    • PageCookie Policy

    • My courses

    • Courses

      • A. A. 2026/27

        • Corso di Laurea

          • Scienze e Culture Gastronomiche

          • Food Tech for Ecological Transition

            • SG407 - Mathematics and principles of statistics (...

            • SG408 - Computer science (A. A. 2026/27)

            • SG409 - Economics of sustainable development and t...

            • SG410 - Technology, media and cultural policy (A. ...

            • SG411 - Technology for food and social change (A. ...

            • SG412 - Technology for society and communication (...

            • SG413 - Ecology and sustainable environmental tran...

            • SG414 - Mechanics for food systems (A. A. 2026/27)

            • SG415 - Food chemistry (A. A. 2026/27)

            • SG416 - English proficiency for academic research ...

            • SG417 - Field visits - 1st year (A. A. 2026/27)

        • Master di Primo Livello

        • Corso di Laurea Magistrale

      • A. A. 2025/26

      • A. A. 2024/25

      • A. A. 2023/24

      • A. A. 2022/23

      • A. A. 2021/22

      • A. A. 2020/21

      • Docenti

      • Generale

  • English ‎(en)‎
    • English ‎(en)‎
    • Italiano ‎(it)‎
  • Log in
Logo UNISG
Close
Toggle search input
  1. Home
  2. Courses
  3. A. A. 2026/27
  4. Corso di Laurea
  5. Food Tech for Ecological Transition
  6. SG412 - Technology for society and communication (...
  7. Summary

SG412 - Technology for society and communication (A. A. 2026/27)

Primo Ciclo Semestrale

  • Teacher: Amministratore Utente

UNISG – University of Gastronomic Sciences

Università degli Studi di Scienze Gastronomiche
Piazza Vittorio Emanuele, 9 – Località Pollenzo, 12042, Bra (CN) – Italia | P.iva 03079180042

servizi_generali@unisg.it | Privacy | Cookie Policy

Quick links:

Website

Facebook
Instagram
Linkedin